No Egg Ice Cream - cooking recipe

Ingredients

3 c. fresh peaches
1/2 c. sugar
2 c. sugar
2 large cans Pet milk
1 can apricot nectar
milk

Preparation

Add 1/2 cup sugar to fresh peaches.
Blend.
Add 2 cups sugar, Pet milk and apricot nectar to peaches.
Mix and pour in freezer. Fill 1 gallon ice cream freezer with milk and freeze.