Brownie Pie - cooking recipe

Ingredients

4 eggs
1 (4 oz.) bar sweet cooking chocolate, melted and cooled
1/2 c. Bisquick baking mix
1/2 c. packed brown sugar
1/2 c. granulated sugar
1/4 c. margarine, softened
3/4 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Grease a 9 x 1 1/4-inch pie plate.
Beat all ingredients except nuts until smooth for 2 minutes in blender on high, stopping blender occasionally to stir, or 2 minutes with hand beater.
Pour into pie plate.
Sprinkle with nuts.
Bake until knife inserted in center comes out clean, 30 to 35 minutes. Cool 5 minutes.
Serve with ice cream, if desired.