Sole Neptune - cooking recipe

Ingredients

8 oz. fillet of sole
2 oz. crab meat
2 oz. small shrimp
2 thin slices tomato
1 clove garlic, crushed and sauteed in 1 Tbsp. butter
2 slices Mozzarella cheese

Preparation

Butter casserole dish.
Place sole on bottom. Top with crab and shrimp.
Then with tomato and garlic butter.
Bake at 375\u00b0 for 20 to 25 minutes.