Christmas Almond Bark Drops - cooking recipe

Ingredients

2 1/4 lb. almond bark
2 c. peanuts, salted
2 c. Rice Krispies
2 c. Cap'n Crunch
2 c. miniature marshmallows

Preparation

Melt almond bark in double boiler on low heat.
Do not let water boil hard while melting.
Have cereals, peanuts and marshmallows in big bowl.
Pour melted chocolate either white or dark, over cereals.
Mix.
Drop by spoonfuls on waxed paper.
Set, cool and store.