Apricot Salad - cooking recipe

Ingredients

2 pkg. orange jello
1 (No. 2) can crushed pineapple, drained
1 (No. 2) can apricots, drained
2 c. water
2 c. juice
1/2 c. sugar
2 Tbsp. flour
1 egg, well beaten
2 Tbsp. butter
1 envelope Dream Whip

Preparation

Set jello using water and 1 cup juice.
Add drained fruit before jello sets.
Let set.
Cook 1 cup juice, sugar, flour, egg and butter.
Let cool.
After it cools, mix 1 envelope Dream Whip according to directions on package.
Carefully fold into cooked mixture.
Spread on top of jello and fruit.
Refrigerate.