Rhubarb And Strawberry Jam - cooking recipe

Ingredients
    4 1/2 c. rhubarb
    4 c. sugar
    1 small pkg. strawberry Jell-O
Preparation
    Combine rhubarb (cut up) and sugar.
    Mix and let set overnight. In the morning, bring to a boil and boil 8 minutes, then add the package of Jell-O.
    Mix well and put in sterile jars and seal.

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