Hot Chicken Salad - cooking recipe

Ingredients
    4 c. cubed chicken (white meat)
    2 c. diced celery
    1 can slivered almonds
    1 tsp. Accent
    3 tsp. grated onion
    3 tsp. lemon juice
    1 1/2 c. mayonnaise
    1 c. grated Cheddar cheese
    1 c. crushed chips
Preparation
    Mix all ingredients together (except cheese and chips).
    Put them on top. Bake at 425\u00b0 for 15 minutes.

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