Hot Chicken Salad - cooking recipe
Ingredients
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4 c. cubed chicken (white meat)
2 c. diced celery
1 can slivered almonds
1 tsp. Accent
3 tsp. grated onion
3 tsp. lemon juice
1 1/2 c. mayonnaise
1 c. grated Cheddar cheese
1 c. crushed chips
Preparation
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Mix all ingredients together (except cheese and chips).
Put them on top. Bake at 425\u00b0 for 15 minutes.
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