Cheesecake Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
2 tsp. vanilla
8 oz. Cool Whip, thawed
graham cracker crust
assorted fresh fruit (bananas, strawberries, kiwi, etc.)
1 c. sour cream (optional)

Preparation

Beat cream cheese, sugar and vanilla until smooth.
Fold in Cool Whip.
Spoon into crust.
Chill until set (about 4 hours). Arrange fruit on top before serving.