Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 small can pineapple, crushed
1/4 c. finely chopped green pepper
1 tsp. seasoned salt
2 Tbsp. grated onion
1 c. chopped pecans

Preparation

Combine all ingredients except pecans.
Wrap in wax paper and chill.
Roll chilled cheese balls in chopped pecans.
Makes 2 cheese balls.