Guava Pie - cooking recipe

Ingredients

2 Tbsp. flour
2/3 c. sugar
1/2 tsp. cinnamon
1/4 tsp. salt
1 tsp. lemon juice
2 Tbsp. butter
4 c. peeled, seeded and sliced quavas

Preparation

Mix flour, sugar, cinnamon and salt.
Line pie plate with your favorite pastry.
Add guavas and flour mixture, sprinkle with lemon juice and dot with butter.
Cover with pastry.
Cut gashes in pastry for steam to escape.
Bake 10 minutes at 450\u00b0; then lower heat to 350\u00b0 and bake 30 minutes longer.