Banana Split Cake - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    2 1/2 c. sugar, divided
    1/2 c. butter, melted
    2 (8 oz.) pkg. cream cheese, softened
    4 to 5 bananas, cut up
    1/2 c. chocolate syrup
    1 (20 oz.) can crushed pineapple, drained
    1 (8 oz.) container frozen whipped topping, thawed
    1 small jar maraschino cherries, halved
    1 c. pecans, chopped
Preparation
    Mix graham cracker crumbs, 1/2 cup sugar and butter.
    Press into 9 x 13-inch pan.
    Bake 5 minutes at 350\u00b0; cool.

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