Reuben Pie - cooking recipe

Ingredients

1 lb. cooked shredded corned beef or 1 can corned beef
1/2 c. rolled oats
1/4 c. chopped onion
1/2 tsp. salt
1/2 tsp. garlic salt
1 (16 oz.) can sauerkraut, drained and rinsed
1 tsp. caraway seed
1 1/2 c. shredded Swiss cheese
1 egg
1/4 c. Thousand Island dressing
1/8 tsp. pepper

Preparation

Combine beef, oats, egg, onion, dressing, salts and pepper in large bowl.
Mix well.
Press mix into bottom and sides of 9-inch pie plate.
Microwave on High 5 minutes, rotating plate once. Combine sauerkraut, caraway and cheese.
Spoon over meat evenly. Microwave on High, uncovered, 4 to 5 minutes or until cheese melts.
Let stand 5 minutes.