Easy Ziti - cooking recipe

Ingredients

1 lb. ziti
3 (8 oz.) cans tomato sauce
1 (10 oz.) bar Cracker Barrel extra sharp white Cheddar cheese

Preparation

Cook ziti according to directions.
Put sauce in a large saucepan.
Cut cheese into chunks and add to sauce.
Cook on low until cheese is melted, stirring frequently.
Add cooked ziti, mix well and serve.