Ingredients
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8 oz. cream cheese
1 large Cool Whip
1 can Eagle Brand milk
1 can cherry pie filling
1 medium crushed pineapple
1 c. pecans, chopped
Preparation
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Mix all ingredients together.
Can be frozen in cupcake liners in muffin pans.
Can be poured into a graham cracker crust, frozen and served as pie.
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