Three Bean Salad - cooking recipe

Ingredients

1 (No. 303) can green beans, cut or whole
1 (No. 303) can yellow wax beans
1 (No. 303) can red kidney beans, drained and washed
1/2 c. chopped green sweet pepper
1/2 c. chopped onions (red or white)
1/2 c. Wesson oil
1/2 c. vinegar (salad or wine)
3/4 c. sugar

Preparation

Mix all liquids.
Add sugar.
Mix well.
Add onions and pepper, then add all beans.
Mix in big bowl.
Cover airtight.
Let set 24 hours, then drain and serve.