Sour Cream Apple Dip - cooking recipe

Ingredients

red apples (crisp)
green apples (crisp)
8 oz. carton sour cream
brown sugar to taste
cinnamon to taste
pineapple juice

Preparation

Core and slice apples.
Soak in pineapple juice to prevent browning when exposed to air.
Combine sour cream, brown sugar and cinnamon.
Add sugar and cinnamon to taste.
Serve with sliced apples.