Spaghetti Sauce - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 medium-size onion
    4 Tbsp. sugar
    1 large can tomato sauce
    1 small can tomato sauce
    1 c. water
    salt and pepper to taste
Preparation
    Crumble hamburger meat into open skillet; stir until pink coloring leaves the hamburger meat.
    Drain and discard juices from meat.
    Mix the meat and other ingredients in a covered pan.
    Cook for 2 to 3 hours while stirring occasionally.
    Salt and pepper to taste.
    Serve separately from spaghetti with salad and garlic bread or your favorite bread and honey.
    Makes 6 servings.

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