Spaghetti Sauce - cooking recipe
Ingredients
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1 lb. hamburger meat
1 medium-size onion
4 Tbsp. sugar
1 large can tomato sauce
1 small can tomato sauce
1 c. water
salt and pepper to taste
Preparation
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Crumble hamburger meat into open skillet; stir until pink coloring leaves the hamburger meat.
Drain and discard juices from meat.
Mix the meat and other ingredients in a covered pan.
Cook for 2 to 3 hours while stirring occasionally.
Salt and pepper to taste.
Serve separately from spaghetti with salad and garlic bread or your favorite bread and honey.
Makes 6 servings.
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