Fresh Blueberry Pie - cooking recipe
Ingredients
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1 can blueberry pie filling
1 c. sugar
3 heaping Tbsp. cornstarch
juice of 1/2 large lemon
1 Tbsp. butter
pinch of salt
Preparation
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Cook together until thickened.
Cool a little.
Fold in 1 box washed fresh blueberries.
Pour into cool baked pie shell.
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