Fresh Blueberry Pie - cooking recipe

Ingredients
    1 can blueberry pie filling
    1 c. sugar
    3 heaping Tbsp. cornstarch
    juice of 1/2 large lemon
    1 Tbsp. butter
    pinch of salt
Preparation
    Cook together until thickened.
    Cool a little.
    Fold in 1 box washed fresh blueberries.
    Pour into cool baked pie shell.

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