Clam Sauce And Pasta - cooking recipe

Ingredients

2 (6 1/2 oz.) cans minced clams
1 envelope Butter Buds
1 clove garlic or 1/4 tsp. minced garlic
1/4 tsp. sweet basil

Preparation

Mix together; bring to boil.
Simmer 5 minutes.
Serve over Creamettes vermicelli.
Low sodium, low fat and low cholesterol; 5 ounces sauce contains 125 calories, 2 ounces pasta contains 210 calories.