Pralines - cooking recipe

Ingredients

1/3 c. shortening
1 c. sugar
2 eggs (reserve 1 white)
1 1/2 c. flour
1 tsp. baking powder
2 Tbsp. milk
1/2 tsp. lemon juice
1 c. brown sugar, packed
2/3 c. coconut

Preparation

Cream
together
shortening
and
sugar.
Add egg.
Add flour and
baking
powder.
Spread
in an 8-inch pan, greased. Beat egg white
until
soft peaks form and add brown sugar and coconut. Spread over batter and bake at 350\u00b0 for 30 minutes.