Banana Split Dessert - cooking recipe

Ingredients

3 c. crushed graham cracker crumbs
3 sticks butter or margarine
2 c. powdered sugar
2 eggs
1 tsp. vanilla
1 can crushed pineapple, drained
4 sliced bananas
1 large container Cool Whip
chopped nuts
maraschino cherries

Preparation

For the first layer, melt 1 stick of margarine and combine with graham cracker crumbs.
Press into bottom of 9 x 13-inch pan and bake 10 minutes at 350\u00b0.
For second layer, combine 2 sticks margarine, 2 eggs and vanilla;
beat until thick.
Spread over cooled crust.