Prize Gingerbread - cooking recipe

Ingredients

1/2 c. sour milk
1/2 c. molasses
1/2 c. sugar
1/3 c. melted butter
1 1/2 c. sifted flour
1 tsp. ginger
1 tsp. soda
1 unbeaten egg

Preparation

Mix together all ingredients, except egg, then add unbeaten egg and beat all lightly.
Bake in a shallow pan in a moderate oven for 20 minutes at 350\u00b0.
This is delicious warm or served cold topped with whipped cream.