Sad Sacks - cooking recipe

Ingredients

2 c. Bisquick
1 c. walnuts
1 Tbsp. vanilla
1 small box dark brown sugar
1 c. coconut
4 eggs

Preparation

Mix until moist in a large bowl.
Spread into greased pan. Bake at 375\u00b0 for 45 to 60 minutes.
Cut while warm.