Pumpkin Pie - cooking recipe

Ingredients

1 (1 lb.) can pumpkin
1 can sweetened condensed milk
3/4 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmeg
1/2 tsp. salt
1 egg
1 unbaked pie shell

Preparation

Combine all ingredients except pie shell in a small bowl.
Mix well.
Pour into pie shell. Bake at 375\u00b0 for 50 to 55 minutes or until firm.