Ham And Cheese Quesadillas - cooking recipe

Ingredients

1/2 cup shredded Monterey Jack cheese
1/2 cup shredded cheddar cheese
4 10 inch flour tortillas
4 oz. ham, finely chopped
1/4 cup chopped canned green chilies
Salsa (optional)

Preparation

Combine cheeses; divide equally between two tortillas.
Place ham and green chiles over cheese.
Top with another tortilla.