Mississippi Chocolate Chip Cake - cooking recipe

Ingredients

1 box butter cake mix
1 box chocolate instant pudding
1/2 c. Crisco oil
1/2 c. water
4 eggs
1 small carton sour cream
1 (6 oz.) pkg. chocolate chips

Preparation

Mix all ingredients together. Add chips last. Bake at 350\u00b0 for 1 hour in tube pan or Bundt pan.