Cheesy Chili Franks - cooking recipe
Ingredients
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1 (15 oz.) can tomato sauce
2 tsp. chili powder
1 tsp. prepared mustard
1/2 tsp. Worcestershire sauce
1 pkg. frankfurters, sliced diagonally
8 oz. pkg. egg noodles
1 c. shredded Cheddar cheese
Preparation
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Cook noodles according to package; drain.
In saucepan, combine first 5 ingredients.
Simmer, stirring occasionally, 15 minutes.
Pour noodles in baking dish; top with mixture, then the shredded cheese.
Broil in oven until cheese is melted.
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