Cheesy Chili Franks - cooking recipe

Ingredients
    1 (15 oz.) can tomato sauce
    2 tsp. chili powder
    1 tsp. prepared mustard
    1/2 tsp. Worcestershire sauce
    1 pkg. frankfurters, sliced diagonally
    8 oz. pkg. egg noodles
    1 c. shredded Cheddar cheese
Preparation
    Cook noodles according to package; drain.
    In saucepan, combine first 5 ingredients.
    Simmer, stirring occasionally, 15 minutes.
    Pour noodles in baking dish; top with mixture, then the shredded cheese.
    Broil in oven until cheese is melted.

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