Spinach Casserole - cooking recipe

Ingredients

8 oz. fat-free Cheddar cheese, grated
1 (16 oz.) carton fat-free cottage cheese
1 (10 oz.) pkg. chopped spinach, drained
3/4 c. egg substitute

Preparation

Combine all ingredients and mix well. Spoon into casserole sprayed with nonstick spray. Bake 45 minutes at 350\u00b0.