Chicken Dumplins - cooking recipe

Ingredients
    1 chicken or chicken parts
    1 pt. milk
    salt
    pepper
    1 1/2 c. water
    1/2 c. oil
    1 egg
    enough flour to make ball
Preparation
    Stew chicken and debone.
    Add milk and bring to boil.
    Add salt and pepper.
    Mix water, flour, oil and egg.
    Roll out thin and cut in strips.
    Drop in hot chicken and simmer until done, about 30 minutes.

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