Chicken Dumplins - cooking recipe
Ingredients
-
1 chicken or chicken parts
1 pt. milk
salt
pepper
1 1/2 c. water
1/2 c. oil
1 egg
enough flour to make ball
Preparation
-
Stew chicken and debone.
Add milk and bring to boil.
Add salt and pepper.
Mix water, flour, oil and egg.
Roll out thin and cut in strips.
Drop in hot chicken and simmer until done, about 30 minutes.
Leave a comment