Fudge - cooking recipe

Ingredients

5 c. white sugar
2 sticks margarine
1 large can milk
1 large bag chocolate chips
1 (8 oz.) jar marshmallow cream
2 c. peanut butter

Preparation

Mix sugar, margarine and milk together; bring to boil for 6 minutes.
Take off stove and add chocolate chips, cream and peanut butter.
Pour in large greased pan.