Baked Beans - cooking recipe

Ingredients

2 (16 oz.) cans pork and beans
1/2 tsp. dry mustard
4 slices bacon, cooked and crumbled
1/4 c. brown sugar
1/2 c. ketchup
1/2 c. onion, fried with bacon

Preparation

Combine all ingredients.
Bake, uncovered, in a 350\u00b0 oven for at least 1 hour.