Special Pound Cake - cooking recipe
Ingredients
-
3 sticks Parkay oleo
1 (1 lb.) box powdered sugar
3 c. flour
6 eggs
1 tsp. each vanilla, lemon and orange flavoring
Preparation
-
Cream oleo
and
sugar well.
Add one egg and about 1/2 cup flour
alternately.
Mix
well.
Add
flavorings.
Bake at 325\u00b0 for 1 hour and 10 minutes in a tube pan.
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