Fresh Gooseberry Pie - cooking recipe
Ingredients
-
1 c. fresh gooseberries
1 c. sugar
1 Tbsp. flour (heaping)
1 small container whipping cream
pastry for 1-crust pie
Preparation
-
Mix together sugar, flour and whipping cream.
Combine with gooseberries.
Pour into prepared crust and bake until crust is brown and filling set.
Delicious.
Leave a comment