Chinese Slaw - cooking recipe

Ingredients

1 head nappa cabbage
5 green onions
1/2 c. canola oil
1/2 c. sugar
1/4 c. vinegar
salt and pepper to taste
1/2 c. butter
1/3 c. sesame seeds
1 small pkg. slivered almonds
2 pkg. Ramen Oodles of Noodles

Preparation

Remove stalks from cabbage and chop cabbage; wash and refrigerate. Dice onion. Over low heat, melt butter in pan. Crush Ramen noodles (discard flavor packets) and add to pan with sesame seeds and slivered almonds; stir often until brown. Drain on paper towel.