No Fail Peanut Butter Fudge - cooking recipe

Ingredients

1 c. butter Crisco
1 c. crunchy or smooth peanut butter
2 1/2 tsp. vanilla
4 c. confectioners sugar
2 c. chocolate chips

Preparation

Melt butter Crisco.
Remove from heat.
Add peanut butter and vanilla.
Mix well until peanut butter is melted.
Add confectioners sugar and mix well.
Pour into 8 x 8-inch ungreased baking pan.
Refrigerate until cool.
Melt chocolate chips.
Let cool, then spread on top of fudge.