Chili - cooking recipe

Ingredients

1 lb. ground chuck
1 onion
1 tsp. garlic powder
2 Tbsp. chili powder
1/2 tsp. cumin
1 (8 oz.) can tomato sauce
1 can water
1 can kidney beans

Preparation

Brown meat and drain. Add onion, garlic powder, chili powder and cumin. Stir well. Add tomato sauce, water and beans.
Stir and simmer for at least 1 hour.
If chili is not flavored enough, add 1 envelope of chili mix.