Mamie'S Million Dollar Fudge - cooking recipe

Ingredients

2 c. chocolate chips
12 oz. sweet cooking chocolate
1 (8 oz.) jar Marshmallow Creme
2 c. nuts
4 1/2 c. sugar
dash of salt
2 Tbsp. butter
1 tall can evaporated milk

Preparation

Combine the first 4 ingredients in a large bowl.
Boil the next 4 ingredients in a large kettle for 6 minutes, stirring often.
Pour at once over the first mixture.
Stir vigorously. Pour into buttered pan.
Let stand a few hours, then cut and store in tins.