Ham And Cheese Ball - cooking recipe

Ingredients

16 oz. cream cheese
1/2 lb. Kraft Cracker Barrel sharp cheese
2 tsp. grated fresh onion
2 tsp. Worcestershire sauce
1 tsp. lemon juice
1 tsp. dry mustard
1/2 tsp. paprika
1/2 tsp. salt
1 (2 1/4 oz.) can deviled ham
2 Tbsp. parsley flakes
2 Tbsp. chopped pimentos
2/3 c. chopped pecans

Preparation

Soften cream cheese in a large bowl.
Add all other ingredients except pecans.
Mix well.
Chill until nearly firm. Shape into ball or log.
Roll in chopped pecans.
Wrap in waxed paper or foil.
Chill.