Sour Cream Oatmeal Cookies - cooking recipe

Ingredients

2/3 c. butter
2 c. brown sugar
2 eggs, beaten
3/4 c. sour cream
1 tsp. vanilla
2 c. flour
1 tsp. baking soda
2 c. uncooked oats
1/2 tsp. salt
1/2 tsp. cinnamon
1 c. raisins
1/2 c. chopped nuts

Preparation

Cream butter and sugar until fluffy.
Add eggs, sour cream and vanilla.
Beat well.
Sift together the flour, baking soda, salt and cinnamon and add alternately with oats, nuts and raisins. Beat until smooth.
Drop by teaspoon on a greased cookie sheet. Bake at 350\u00b0 about 15 minutes.
Cookies should be light brown and firm to touch.
Cool on rack.
Makes about 4 1/2 dozen.