Cherry Torte - cooking recipe

Ingredients

1 1/2 c. flour
3/4 c. brown sugar
1/2 c. chopped nuts
3/4 c. margarine
1 c. powdered sugar
1 (8 oz.) pkg. cream cheese
1 (8 oz.) Cool Whip
1 can cherry pie mix or other fruit pie mix

Preparation

Combine flour, brown sugar, nuts and margarine; press into 9 x 13-inch pan and bake 10 minute at 375\u00b0.
Cool.