Apple Crisp - cooking recipe

Ingredients

1 c. flour
1/2 c. sugar
1/2 c. margarine or butter
dash of salt
1/4 tsp. nutmeg
4 c. sliced apples
cinnamon to taste
1/4 c. orange juice

Preparation

Mix all ingredients except orange juice.
Pour orange juice over mixture after putting in a 13 x 9 x 2-inch pan that is lightly greased.
Bake in a 375\u00b0 oven for 3/4 to 1 hour.