Broccoli Au Gratin - cooking recipe

Ingredients

1 envelope Lipton onion mushroom recipe soup mix
1 c. light cream or half and half
1 c. shredded Cheddar cheese
1 medium bunch broccoli or 1 medium head cauliflower, separated into large florets and cooked
1 c. water
3 Tbsp. flour
1 tsp. Worcestershire sauce
buttered bread crumbs

Preparation

Preheat oven to 375\u00b0.
In saucepan, bring water to a boil. Stir in soup mix.
Simmer, covered, 5 minutes.
Stir in flour, blended with cream and Worcestershire sauce.
Bring just to a boil and simmer, stirring constantly, until sauce thickens.
Stir in cheese until melted.