Three Fruit Punch - cooking recipe

Ingredients

1 (6 oz.) can frozen lemonade concentrate
1 (8 oz.) can crushed pineapple
1 (10 oz.) pkg. frozen strawberries, thawed
3 qt. ginger ale, chilled
crushed ice

Preparation

Put lemonade concentrate, pineapple and strawberries in blender.
Cover and run on high speed until completely smooth. Combine with ginger ale and pour
over
crushed ice in a punch bowl.
Makes 1 gallon (32 servings).