Chicken Casserole - cooking recipe

Ingredients

2 (10 oz.) broccoli spears
4 to 6 c. cooked, cubed chicken
1 c. shredded cheese
2 cans cream of chicken or mushroom soup
1/2 c. mayo
1 tsp. lemon juice
buttered bread crumbs or cornflakes

Preparation

Mix together the last 3 ingredients.
Layer broccoli on bottom of baking dish, then chicken.
Pour soup mixture over chicken and broccoli.
Top with cheese and buttered bread crumbs or cornflakes.
Bake at 350\u00b0 for 35 to 40 minutes.