Chinese Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped celery
1/2 c. chopped pepper
1/2 c. onion
1 large can chow mein noodles
1 can mushroom soup
2 Tbsp. oil

Preparation

Saute celery, pepper and onion.
Add ground beef and brown. Add noodles and mushroom soup and bake at 350\u00b0.