Berry Blueberry Muffins(Reduced-Fat) - cooking recipe

Ingredients

1 c. all-purpose flour
3/4 c. whole wheat pastry flour
3/4 c. sugar
1 Tbsp. baking powder
1 tsp. lemon juice
2 egg whites
2/3 c. buttermilk
1/3 c. unsweetened applesauce
1 tsp. vanilla
1 1/2 c. fresh or frozen blueberries (do not thaw frozen berries)

Preparation

Preheat oven to 400\u00b0.
Spray muffin tin with no-stick spray.