Cheesy Bacon Baked Potatoes - cooking recipe

Ingredients

4 large baking potatoes
1/3 c. chopped onion
2 c. sliced mushrooms
2 Tbsp. milk
1 egg
1 c. grated Cheddar cheese
6 slices bacon
1/3 c. diced green pepper
1 c. grated Cheddar cheese
2 Tbsp. butter or margarine
1 tsp. salt

Preparation

Scrub potatoes.
Dry and pierce with a fork.
Bake at 425\u00b0 for 55 to 65 minutes.
Saute bacon in a large skillet until brown. Cool and crumble.