Brandy Slush - cooking recipe

Ingredients

1 pt. (2 c.) blackberry, apricot
1 1/4 c. sugar
1 (6 oz.) can frozen lemonade
1 (6 oz.) can orange juice
8 c. water

Preparation

Combine all ingredients and place in freezer, stirring every 2 hours until frozen.
Serve with 7-Up or ginger ale.