Sweet And Sour Meatballs - cooking recipe

Ingredients
    1 lb. ground meat
    1 small jar grape jelly
    3 Tbsp. bread crumbs
    dash of oregano
    dash of pepper
    1 bottle chili sauce
    2 green onions
    dash of salt
Preparation
    In medium saucepan, pour whole bottle of chili sauce and jar of grape jelly.
    Over low heat, stir occasionally until jelly melts.
    Preheat oven to 350\u00b0.
    Combine meat, finely chopped onions, bread crumbs and spices.
    Form into small balls and place in deep baking dish. Pour mixture over balls.
    Make sure all covered.
    Bake about 35 minutes.
    Serves 25 people.

Leave a comment