Poppin' Fresh Barbecups(Club Member: Terah) - cooking recipe
Ingredients
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3/4 lb. ground beef
1/2 c. barbecue sauce
2 Tbsp. brown sugar
1 Tbsp. minced onion
1 can biscuits
3/4 c. shredded cheese
Preparation
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Brown ground beef; add barbecue sauce, sugar and onion.
Grease muffin tins and place a biscuit in each one.
Mold biscuit around tins, leaving a hollowed out place in middle.
Put beef mixture in each one and top with cheese.
Bake until biscuits are brown at 400\u00b0.
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