Poppin' Fresh Barbecups(Club Member: Terah) - cooking recipe

Ingredients
    3/4 lb. ground beef
    1/2 c. barbecue sauce
    2 Tbsp. brown sugar
    1 Tbsp. minced onion
    1 can biscuits
    3/4 c. shredded cheese
Preparation
    Brown ground beef; add barbecue sauce, sugar and onion.
    Grease muffin tins and place a biscuit in each one.
    Mold biscuit around tins, leaving a hollowed out place in middle.
    Put beef mixture in each one and top with cheese.
    Bake until biscuits are brown at 400\u00b0.

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